How to Cook Lemon Drill Grilled Chicken Kebobs

by Creative Traveler

Supplies

  • 3 Lemon juice
  • 3 Cloves garlic, minced
  • 4 Tablespoons Dried drill
  • 2 Boneless chicken, cut into size chunks
  • 1 Onion
  • 1 Green Pepper
  • 16 Mushroom
  • 1 Small Zucchini
  • 3 Tablespoons Olive oil
  • Salt
  • Fresh ground pepper
  • Wooden Skewers
  • Cumin powder
  • Old bay seasoning
  • Instructions

    Step 1

    Marinate with lemon juice, 3 tbsp of drill and olive oil.

    Step 2

    Add all the veggies and marinated for an hour.

    Step 3

    Step 4

    Sprinkle with old bay and cumin and cook for 3 minutes.

    Step 5

    Step 6

    Ready to serve, about 8 sticks of kebobs!