How to Cook Leg of Lamb in InstantPot

How easy can it get? A roast that would take hours just cooks for about one hour including build to pressure and pressure release.

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How to Cook Leg of Lamb in InstantPot Recipe
7 Steps
Ingredients
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1
Blot lamb dry with paper towel. Rub with spices. Let sit 1 hour.

Blot lamb dry with paper towel. Rub with spices. Let sit 1 hour.

2
When the pot reads HOT add fat, I used leftover chicken fat from making broth. Brown all sides of the lamb for about five minutes each on sauté.

When the pot reads HOT add fat, I used leftover chicken fat from making broth. Brown all sides of the lamb for about five minutes each on sauté.

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3
Chop the vegetables into large chunks while the lamb is Browning.

Chop the vegetables into large chunks while the lamb is Browning.

4
Remove the roast. Add about 2 cups of liquid to the bottom of the pot. I used chicken broth. Put a Trivet in The pot.

Remove the roast. Add about 2 cups of liquid to the bottom of the pot. I used chicken broth. Put a Trivet in The pot.

5
Put the roast back in. Place the potatoes around it. Throw the onions on top. Put the lid on, set to sealing.

Put the roast back in. Place the potatoes around it. Throw the onions on top. Put the lid on, set to sealing.

6
Push the meat/stew button. 35 minutes. NPR.

Push the meat/stew button. 35 minutes. NPR.

7
Delicious! Cooked just right and the potatoes had a wonderful flavor. Save the pan fat and juice for other uses.

Delicious! Cooked just right and the potatoes had a wonderful flavor. Save the pan fat and juice for other uses.

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