How to Cook Lasagna Cups

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How to Cook Lasagna Cups Recipe
20 Steps
Ingredients
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1
Ingredient

Ingredient

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Chopped garlic, onion, tomatoes.

Chopped garlic, onion, tomatoes.

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Fry: 1 garlic, 2 onion, add meat and add tomatoes, salsa and spices.

Fry: 1 garlic, 2 onion, add meat and add tomatoes, salsa and spices.

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Fry for 30 min on low heat

Fry for 30 min on low heat

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Ingredient for béchamel

Ingredient for béchamel

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melt the butter, add flour and stir add milk and stirring constantly for about 5min.When the sauce thickens,add salt and black pepper and remove from heat

melt the butter, add flour and stir add milk and stirring constantly for about 5min.When the sauce thickens,add salt and black pepper and remove from heat

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Put Lasagna sheets in boiling water and cook for 2-3 min.Then rinse with cold water

Put Lasagna sheets in boiling water and cook for 2-3 min.Then rinse with cold water

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Put the meat in a strainer so that all the oil came out

Put the meat in a strainer so that all the oil came out

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Of lasagna sheets to make cups

Of lasagna sheets to make cups

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Like this.

Like this.

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Put a 1tbsp meat into each of cup

Put a 1tbsp meat into each of cup

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Add a mozzarella cheese

Add a mozzarella cheese

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Add cheese(any of your choice)

Add cheese(any of your choice)

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Add 1tbsp béchamel. Bake for 25-30 min 350F(180C)

Add 1tbsp béchamel. Bake for 25-30 min 350F(180C)

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Yummy!!!!!!!!!!

Yummy!!!!!!!!!!

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