How to Cook Great, Simple French Toast

Simple French toast made for one

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How to Cook Great, Simple French Toast Recipe
12 Steps
Ingredients
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1
Gather all ingredients

Gather all ingredients

2
Use a fairly shallow bowl

Use a fairly shallow bowl

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3
Beat egg

Beat egg

4
Mix in milk

Mix in milk

5
Mix in brown sugar, cinnamon, and nutmeg

Mix in brown sugar, cinnamon, and nutmeg

6
Heat pan to medium high heat and melt butter.

Heat pan to medium high heat and melt butter.

7
Soak both sides of bread in mixture.

Soak both sides of bread in mixture.

8
Place soaked bread on hot pan.

Place soaked bread on hot pan.

9
Flip bread after about 2 min or until bread is golden brown.

Flip bread after about 2 min or until bread is golden brown.

10
Remove bread once both sides are cooked. (Second side cooks faster than the first).

Remove bread once both sides are cooked. (Second side cooks faster than the first).

11

Repeat until mixture is gone. One egg makes about 2 French toasts depending on the bread you use. 2 eggs makes about 7.

12
Garnish with powdered sugar and enjoy!

Garnish with powdered sugar and enjoy!

Ingredients

1 Egg 
3 Tablespoons Milk 
3 Tablespoons Brown sugar 
1 Tablespoon Cinnamon 
1 Teaspoon Nutmeg 
2 Slices of buttermilk bread 
1 Tablespoon Butter 
Powdered sugar 
Syrup 
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