How to Cook Gluten Free Banana Bread/loaf

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How to Cook Gluten Free Banana Bread/loaf Recipe
20 Steps
Ingredients
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1
gather your ingredients! :)

gather your ingredients! :)

2
preheat oven to 180'C

preheat oven to 180'C

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3
measure 4oz of sugar :) num

measure 4oz of sugar :) num

4
and 4 oz of butter :)

and 4 oz of butter :)

5
mix together in a bowl! :)

mix together in a bowl! :)

6
till light and fluffy like this :)

till light and fluffy like this :)

7
add in your 2 eggs :)

add in your 2 eggs :)

8
then whisk together :):)

then whisk together :):)

9
in a seperater bowl take your 3 bananas and peel them :)

in a seperater bowl take your 3 bananas and peel them :)

10
then mush them up.... eww!!

then mush them up.... eww!!

11
add to rest of mix;)

add to rest of mix;)

12
and whisk till it looks just like this :)

and whisk till it looks just like this :)

13
measure out 8oz of your gliten free flour :)

measure out 8oz of your gliten free flour :)

14
and 2 teaspoons of baking powder :)

and 2 teaspoons of baking powder :)

15
then mix everything together :):)

then mix everything together :):)

16
take your tray an cover with speacial paper :) ;)

take your tray an cover with speacial paper :) ;)

17
pour in mixture :) and smooth down! :)

pour in mixture :) and smooth down! :)

18
place in preheated oven :)

place in preheated oven :)

19
set for 1 hour;)

set for 1 hour;)

20
there you have it :) hope you enjoy people :D

there you have it :) hope you enjoy people :D

Ingredients

3 bananas 
2 eggs 
4 Ounces sugar 
4 Ounces butter 
8 Ounces self raising gluten free flour 
2 Teaspoons baking powder 
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