Here are most of my ingredients for the rub. And yeah you can see his fish eyes.
Cut two openings in the fish on both sides
For two whole tilapias,take an half of onion, 5 garlic cloves and about half a bouquet of parsley.
Add them to your mixer, with a tablespoon of vegetable oil.
Add one tablespoon of Dijon mustard
This is how it looks all mixed up.
Put it in bowl
Now rub your entire fish specially the cuttings that we made earlier and the inside of the fish.
Like so. Put your fish on broil , you let it cook for about 20-23 minutes.
In the meantime, cut a whole tomato and the other half of the onion into cube.
Add two tablespoon of vegetable oil and a tsp of vinegar. You can season it as you please.( I don't eat salt that is why most of recipe don't have salt)
Here is the fish , all cooked up. You don't need to flip the fish over at all.
Add your onion and tomato thingy to it.
Here it goes, perfect with couscous or rice .