How to Cook French Beans Poriyal

Excellent source of fiber, Vitamins B1 and B6, folate, magnesium and pottassium. South Indian food.

How to Cook French Beans Poriyal Recipe
30 Steps
Ingredients
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1
Urad Dal

Urad Dal

2
Mustard seeds

Mustard seeds

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3
Green chilli

Green chilli

4
Coriander leaves

Coriander leaves

5
Curry leaves

Curry leaves

6
Garlic

Garlic

7
Chopped onions

Chopped onions

8
Chop French beans

Chop French beans

9
Chop the  green chilli

Chop the green chilli

10
Chop the garlic

Chop the garlic

11
Final ingredients here

Final ingredients here

12
Heat the pan then add add oil

Heat the pan then add add oil

13
Looks like oil is hot

Looks like oil is hot

14
Add mustard seeds and then urad dal

Add mustard seeds and then urad dal

15
Then add chopped garlic

Then add chopped garlic

16
Then add chopped onions

Then add chopped onions

17
Then add chopped green chilli

Then add chopped green chilli

18
Sauté well then add curry leaves

Sauté well then add curry leaves

19
Then add the chopped French beans and mix it thoroughly

Then add the chopped French beans and mix it thoroughly

20
Hmmm mixed well

Hmmm mixed well

21
Add chilli powder, turmeric powder

Add chilli powder, turmeric powder

22
Mixed well

Mixed well

23
Add salt for taste

Add salt for taste

24
Mixed well and the masala is cooked well but means need to cook more

Mixed well and the masala is cooked well but means need to cook more

25
Add water to cook the beans and leave for some time

Add water to cook the beans and leave for some time

26
Hmmm it's cooking

Hmmm it's cooking

27
Yays, it's cooked well

Yays, it's cooked well

28
Non water.. Sauté gently

Non water.. Sauté gently

29
It's looks good

It's looks good

30
Serve it with rice :-)

Serve it with rice :-)

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