How to Cook Fast&easy Mashed Potatoes

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How to Cook Fast&easy Mashed Potatoes Recipe
10 Steps
Ingredients
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1

I used 6 potatoes because I served it to 3 persons (and me) so think about 2-4 potatoes each person. It depends on how many you are :)

2
Take your potatoes and peel Them.

Take your potatoes and peel Them.

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3
to prevent potatoes to brown, put Them in a bowl of water.

to prevent potatoes to brown, put Them in a bowl of water.

4
Done!

Done!

5
Start to Boil Them as usual. They should be soft and come easly of a stick.

Start to Boil Them as usual. They should be soft and come easly of a stick.

6
Pour of the water when it is ready to be mashed!! 🙏👊

Pour of the water when it is ready to be mashed!! 🙏👊

7
I put it in a potato ricer. But you can use an electric mixer or something like that

I put it in a potato ricer. But you can use an electric mixer or something like that

8
Done

Done

9
Put in some butter, like 1-2 tablespoons or when you think it looks good. Then Pour In some milk (Didnt get a photo) untill it looks creamy

Put in some butter, like 1-2 tablespoons or when you think it looks good. Then Pour In some milk (Didnt get a photo) untill it looks creamy

10
Put some salt in or other spices you like. Serve! 🍨 This is a small portion But just use more potatoes :)

Put some salt in or other spices you like. Serve! 🍨 This is a small portion But just use more potatoes :)

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