How to Cook Eggs Nests (Aka Best Breakfast Ever)

Super delicious and easy breakfast.

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How to Cook Eggs Nests (Aka Best Breakfast Ever) Recipe
12 Steps
Ingredients
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1
Gather your supplies and ingredients.

Gather your supplies and ingredients.

2
Preheat your oven to 450

Preheat your oven to 450

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3
Separate your eggs. If possible put each yolk in a separate container. Also try not to break your yolk like I did...

Separate your eggs. If possible put each yolk in a separate container. Also try not to break your yolk like I did...

4
Start mixing egg whites on low.

Start mixing egg whites on low.

5
Add in your salt and increase the mixer speed slowly.

Add in your salt and increase the mixer speed slowly.

6
Mix until stuff peaks form. Doesn't have to be just one giant one...

Mix until stuff peaks form. Doesn't have to be just one giant one...

7
Grate up some deliciousness.

Grate up some deliciousness.

8
Gently fold cheese into eggs with a spatula. Be careful to not deflate the eggs.

Gently fold cheese into eggs with a spatula. Be careful to not deflate the eggs.

9
Place your egg white mixture onto your baking sheet. Form into two little nests with a depression in the middle of each for the yolks.

Place your egg white mixture onto your baking sheet. Form into two little nests with a depression in the middle of each for the yolks.

10
Bake egg white mixture for 3 minutes and take out of oven.

Bake egg white mixture for 3 minutes and take out of oven.

11
Place yolks into the depression and bake for 3 more minutes.

Place yolks into the depression and bake for 3 more minutes.

12
Ta-da!! They're ready!!

Ta-da!! They're ready!!

Ingredients

2 Eggs 
¼ Cups Gruyere 
¼ Tablespoons Kosher Salt 
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