How to Cook Eggs Benedict

Makes one 2 egg serving

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How to Cook Eggs Benedict Recipe
17 Steps
Ingredients
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1
Gather Ingredients

Gather Ingredients

2
First off, fry the bacon. Cut in half when done.

First off, fry the bacon. Cut in half when done.

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3
Now let your bacon absorb on a paper towel and plate

Now let your bacon absorb on a paper towel and plate

4
Now crack an eggs as perfectly as possible in the middle.

Now crack an eggs as perfectly as possible in the middle.

5
Now very carefully separate eggs by slowly scooping under and transfer the hold from shell half, and let the egg white fall under

Now very carefully separate eggs by slowly scooping under and transfer the hold from shell half, and let the egg white fall under

6
Well you now have your yolks.

Well you now have your yolks.

7
Blend the yolks on medium with salt and Lemon juice. Add butter slowly after you melt on lowest setting, and blend all the butter in. By the way, use different blender, or else sauce breaks.

Blend the yolks on medium with salt and Lemon juice. Add butter slowly after you melt on lowest setting, and blend all the butter in. By the way, use different blender, or else sauce breaks.

8
Put near stove and stir every chance you get, or sauce thickens.

Put near stove and stir every chance you get, or sauce thickens.

9
Now add vinegar to a 1/3 full pot

Now add vinegar to a 1/3 full pot

10
Cut in half and toast your muffin

Cut in half and toast your muffin

11
Chop up your chives

Chop up your chives

12
Make sure your toast is hot

Make sure your toast is hot

13
When water is boiling, make a whirlpool by turning the water.

When water is boiling, make a whirlpool by turning the water.

14
Drop in egg, and lit cook for 1 minute and 40 seconds. Try 2 minutes and 20 seconds. If you want the egg hard

Drop in egg, and lit cook for 1 minute and 40 seconds. Try 2 minutes and 20 seconds. If you want the egg hard

15
Scoop out with slotted spoon, and put on toast.

Scoop out with slotted spoon, and put on toast.

16
Pour on hollandaise sauce.

Pour on hollandaise sauce.

17
Add chives and bacon Enjoy 😄

Add chives and bacon Enjoy 😄

Ingredients

2 Eggs 
3 Egg yolks 
½ Teaspoons salt 
1 Tablespoon Lemon juice 
4 Bacon strips 
1 Tablespoon White wine vinegar 
10 Tablespoons Unsalted butter 
1 English muffin 
Chives 
1 Pinch Cayenne pepper 
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