How to Cook Easy Vegetable Fried Rice

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How to Cook Easy Vegetable Fried Rice Recipe
12 Steps
Ingredients
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1
Cook ur rice and let it cool

Cook ur rice and let it cool

2
Clean and Slice the mushroom

Clean and Slice the mushroom

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3
Par boil the diced carrots . Drain and keep aside

Par boil the diced carrots . Drain and keep aside

4
Freshly ground pepper always tastes <3

Freshly ground pepper always tastes <3

5
Pound the broth/seasoning cube into fine powder and keep aside

Pound the broth/seasoning cube into fine powder and keep aside

6
Heat a pot / wok and add 2 tbsp of sesame oil

Heat a pot / wok and add 2 tbsp of sesame oil

7
Add the chopped white part of spring onions and sauté

Add the chopped white part of spring onions and sauté

8
Add the par cooked carrots

Add the par cooked carrots

9
Toss in the sliced mushrooms and sauté . Add half of the pounded broth cube and fry

Toss in the sliced mushrooms and sauté . Add half of the pounded broth cube and fry

10
Add a dash of light soy into the wok and let it all mix well.

Add a dash of light soy into the wok and let it all mix well.

11
Put in the cooked rice, rest of pounded broth cube and the green part of the spring onion. Keep it on low flame and toss well. Not too hard or u will break the rice and make it into a mush.

Put in the cooked rice, rest of pounded broth cube and the green part of the spring onion. Keep it on low flame and toss well. Not too hard or u will break the rice and make it into a mush.

12
Season with salt and freshly ground pepper. Toss we'll and serve with any gravy u like. MSG can be added if u like the taste of it.

Season with salt and freshly ground pepper. Toss we'll and serve with any gravy u like. MSG can be added if u like the taste of it.

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