How to Cook Dhal Curry 

by Danutha Gunawardana

Supplies

  • 200 g Dhal
  • 1/2 tsp tumaric powder
  • cinnamon stick
  • 1 green chillie chopped
  • 1 tsp curry powder
  • 1 onion chopped
  • 1 cup water
  • 3-4 curry leaves
  • 1 cup coconut milk
  • 2 or 4 gralic,
  • Salt to taste
  • Instructions

    Step 1

    Curry powder !

    Step 2

    Onion,garlic,curry leaves, cinnamon,some chilli

    Step 3

    Red dhal.wash 3 time s in water

    Step 4

    One cup water and add the dhal and fallow with all spices in powder form,mixed it well.

    Step 5

    let dhal to cook for 7 to 8 minutes, look like

    Step 6

    then add the thick coconut milk or you didn't have coconut milk add fresh milk :)

    Step 7

    One cup ok

    Step 8

    add salt ,and finish

    Step 9

    If you want, add some balck paper ....here is Sri Lankan dhal curry my way!