How to Cook Delicious Croutons

by Kris Martinson

Supplies

  • French bread baguette
  • Olive oil
  • Garlic salt
  • Instructions

    Step 1

    Step 2

    Step 3

    Buy a French bread baguette and let it sit for a day to get a little stale. This makes it easier to slice.

    Step 4

    Using a bread knife, slice bread as thin as possible.

    Step 5

    Preheat oven to 325 degrees. Arrange slices on a large baking pan.

    Step 6

    Dab a light coat of olive oil on each slice using a basting brush. Then sprinkle garlic salt on each slice.

    Step 7

    Bake on center rack for 12-15 minutes or until golden brown.

    Step 8

    Remove slices to a paper towel and enjoy. Slices may be stored in a zip- lock bag.