How to Cook Delicious Chicken and Onion Flatbread

by Katina N

Pretty tasty recipe I threw together for dinner one night.


  • ¼ Large Onion, sliced
  • 5 Garlic cloves, minced
  • 3 Chicken breast, sliced
  • 1 Tablespoon Rosemary
  • ½ Teaspoons Garlic powder
  • ½ Teaspoons Onion powder
  • ½ Ounces Onion soup
  • 1 Dough
  • 1 Tablespoon Olive oil
  • ½ Cups Italian cheese
  • Instructions

    Step 1

    Preheat your oven at 350 degrees Fahrenheit or turn your grill on medium high heat

    Step 2

    Chop 1/4 of an onion into slices and mince 5 garlic cloves.

    Step 3

    Get your dough and spread out as thin as you desire. I used bought pizza dough and split it in half. This is only half of the dough.

    Step 4

    Cook up your chicken. View my other chicken cooking guides for recipe ideas. This is the easy and healthy chicken Parmesan recipe with rosemary added.

    Step 5

    Add 1 tsp of oil to the pan.

    Step 6

    Throw in your onions.

    Step 7

    Add a bit of rosemary to the onions.

    Step 8

    Add a bit of garlic powder to the mixture.

    Step 9

    After the onions brown for a little bit, throw in the garlic.

    Step 10

    Add a splash of French onion soup to the onion mixture to add a nice flavor.

    Step 11

    After the onions caramelize, set aside. We will add to the flatbread later.

    Step 12

    Put your thin dough on the grill or in the oven. You can also put a bit of olive oil on the crust.

    Step 13

    Flip the dough after 3 minutes.

    Step 14

    Add a bit of olive oil and sprinkle with garlic salt.

    Step 15

    Add a sprinkle of onion powder.

    Step 16

    Cover the crust with cheese.

    Step 17

    Add your chicken and onion mixture on the top.

    Step 18

    Yum! This is starting to look tasty.

    Step 19

    After 6 minutes, take the dough off the grill. If you like dough more crispy, you can leave it on for a few more minutes.

    Step 20

    Cut and enjoy. :)