How to Cook Curry Pakora (Spinach Potato Ball)

Curry pakora, a vegetarian Pakistani food. Best for light healthy lunch or dinner

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How to Cook Curry Pakora (Spinach Potato Ball) Recipe
21 Steps
Ingredients
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1

There's no substitute of fresh vegetable , so I took fresh spinach and whole cumin I toasted and then grind them for amazing flavor

2
Fresh spinach wash and cut, stain the water and then boil till tender

Fresh spinach wash and cut, stain the water and then boil till tender

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3
Whole cumin roasted it and then grind till powder form

Whole cumin roasted it and then grind till powder form

4
Cut all the vegetable (onion, potatoes,tomatoes, green chilly) I on the other hand grinder them in a paste form

Cut all the vegetable (onion, potatoes,tomatoes, green chilly) I on the other hand grinder them in a paste form

5
The add roasted powder of cumin

The add roasted powder of cumin

6
Add gazebo powder till the batter reach the consistency of dough for balls

Add gazebo powder till the batter reach the consistency of dough for balls

7
Add salt

Add salt

8
Then add boil spinach Boiled spinach

Then add boil spinach Boiled spinach

9
In a bowl add 4 tbsp of gazebo powder and 2 cups of yogurt

In a bowl add 4 tbsp of gazebo powder and 2 cups of yogurt

10
Mix them

Mix them

11
Add 3 cups of water

Add 3 cups of water

12
Mix well and set aside

Mix well and set aside

13
14
In a pot add corn oil, onion chopped, curry leaves and Fenugreek seeds, and mustard seed

In a pot add corn oil, onion chopped, curry leaves and Fenugreek seeds, and mustard seed

15
A spoon of red chili powder and turmeric powder

A spoon of red chili powder and turmeric powder

16
Add in the yogurt mixer

Add in the yogurt mixer

17
On the other hand fry the dough balls ( pakoras)

On the other hand fry the dough balls ( pakoras)

18
Soft and tasty

Soft and tasty

19
Golden brown them

Golden brown them

20
Add in the thick yogurt mixer and let them simmer.

Add in the thick yogurt mixer and let them simmer.

21
Serve with nan, roti or rice , in my case eat with spoon ;)

Serve with nan, roti or rice , in my case eat with spoon ;)

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