Chop spring onions finely. Dice ham and avocado and chop parsley. Measure 1/2 cup of plain flour
Lightly beat 2 eggs in a bowl
Mix corn, flour, water, eggs, spring onions, salt and pepper in a large mixing bowl until well combined.
Preheat pan with 2 tablespoons of oil on medium to high heat. Place 4 portions of the fritter mixture into pan and spread evenly. Cook for 4 mins on each side until nicely brown
Fry off some diced ham in the pan until brown
Transfer fritters to a plate. Top with diced avocado, chilli, parsley, diced ham and a squeeze of lemon. Drizzle olive oil on top.
Buon Appetito! Have a great day!