How to Cook Cinnamon Apple Mini Pull-Apart Rolls🍎

A spin off of a traditional Girl Scout campfire dessert I grew up with. Perfect for fall!😊

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How to Cook Cinnamon Apple Mini Pull-Apart Rolls🍎 Recipe
12 Steps
Ingredients
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1

Preheat over to 350!

2
Wash and dice your apple! I used honey crisp (my fav) but any type of apple works!

Wash and dice your apple! I used honey crisp (my fav) but any type of apple works!

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3
Mix into a bowl of the cinnamon, brown sugar, melted butter, and pecans.

Mix into a bowl of the cinnamon, brown sugar, melted butter, and pecans.

4
Open your cinnamon roll dough.

Open your cinnamon roll dough.

5
Cut each roll like a pizza.

Cut each roll like a pizza.

6
Add muffin liners to a muffin tin, I didn't have any so I did aluminum foil squares. Add 3-4 dough chunks to each tin.

Add muffin liners to a muffin tin, I didn't have any so I did aluminum foil squares. Add 3-4 dough chunks to each tin.

7
Spoon a some of the apple mix over each one. About 5 apple chunks each.

Spoon a some of the apple mix over each one. About 5 apple chunks each.

8
Sorry it's blurry!! Add 2 more dough chunks over the apples. Spoon any extra juice at the bottom of the apple mixture onto each tin.

Sorry it's blurry!! Add 2 more dough chunks over the apples. Spoon any extra juice at the bottom of the apple mixture onto each tin.

9

Bake at 350 for 17-20 minutes! (In Girl Scouts we would make a little packet with the foil and cool them over the campfire! Your choice)

10
Cinnamon roll tubes usually come with a little icing container! Take the metal lid off and microwave for about 15 seconds.

Cinnamon roll tubes usually come with a little icing container! Take the metal lid off and microwave for about 15 seconds.

11
Drizzle over each roll. Let them set for a few minutes.

Drizzle over each roll. Let them set for a few minutes.

12
Devour!😋

Devour!😋

Ingredients

1 Apple Diced 
¼ Cups Brown Sugar 
½ Tablespoons Cinnamon 
Cups Chopped Pecans 
1 Tube of cinnamon roll dough 
1 Tablespoon Butter 
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