How to Cook Chicken in Roasting Bag

Easy to make, juicy chicken with potatoes and carrots

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How to Cook Chicken in Roasting Bag Recipe
27 Steps
Ingredients
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1
Heat oven to 180c

Heat oven to 180c

2
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3
Collect all ingredients

Collect all ingredients

4
Peel the carrots

Peel the carrots

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And cut them to big Pieces

And cut them to big Pieces

7
Peel the potatos

Peel the potatos

8
Cut potatos to big Pieces

Cut potatos to big Pieces

9
Hit the garlic with a spoon on both sides for easy peeling

Hit the garlic with a spoon on both sides for easy peeling

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12
Cut the onion to quarters

Cut the onion to quarters

13
Measure 1/4 cup of olive oil

Measure 1/4 cup of olive oil

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15
Put all ingredients in the roasting bag. If the bag is too small you divide to 2 bags

Put all ingredients in the roasting bag. If the bag is too small you divide to 2 bags

16
Add all Spices to the bag

Add all Spices to the bag

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20
Squize the lemon and place it in the bag

Squize the lemon and place it in the bag

21
Add the oil

Add the oil

22
Close the bag

Close the bag

23
Shake well with both hands

Shake well with both hands

24
Cut 4 small holes with a fork

Cut 4 small holes with a fork

25
Put in the oven for 75 min

Put in the oven for 75 min

26
Empty cooking bags & Serve Hot

Empty cooking bags & Serve Hot

27
Enjoy the great taste

Enjoy the great taste

Ingredients

4 Quarts Chicken 
4 Carrot 
4 Potato 
6 Garlic teeth 
1 Onion 
Cups Olive oil 
½ Lemon 
1 Tablespoon Sweet paprika 
1 Tablespoon Pepper 
1 Tablespoon Cooking Salt 
1 Roasting bag 
1 Tablespoon Coriander seeds 
1 Cup Mushroom (optional) 
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