500g of glutinous rice flour and pumpkin
First step: Mix the rice flour (250g) with enough water to make a stiff paste.
Mix until be paste.
Mix same first step and add stream pumpkin to make yellow color^^
Now I have flour 2 color ^^ you can make more color. Because Bua-Loi have 5 color; white (flour), Pink (roselle), Yellow(pumpkin), Purple(taro) and Green(pandanus)
Bring a large pot of water to a boil, toss in the balls.
And remove when they float.
Remove to cool water
Boil coconut milk , sugar , palm sugar , salt and water. stirring constantly to prevent it from separating
Add flour balls
When the mixture returns to a boil, Add egg. remove from heat
Bua-Loi Kai-wan ( rice ball in coconut cream with egg ) the most famous dessert of Thailand.