How to Cook Brussels Sprout Salad

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How to Cook Brussels Sprout Salad Recipe
6 Steps
Ingredients
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1
Tools: Bowl, whisk, measuring spoons and cups  Task:In a small bowl combine [] juice from 1lemon [] 1/2 tsp agave [] 1tsp whole grain mustard [] 1 tbsp olive oil [] salt & pepper

Tools: Bowl, whisk, measuring spoons and cups Task:In a small bowl combine [] juice from 1lemon [] 1/2 tsp agave [] 1tsp whole grain mustard [] 1 tbsp olive oil [] salt & pepper

2
Tools: cutting board, knife  Task: place onion on cutting board. Carefully cut the onion in half. Then slice the onion into thin slices. Once sliced put onions into large bowl

Tools: cutting board, knife Task: place onion on cutting board. Carefully cut the onion in half. Then slice the onion into thin slices. Once sliced put onions into large bowl

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3
Tools: cutting board, knife  Task: Cut ends off Brussels sprouts and bruised leaves.

Tools: cutting board, knife Task: Cut ends off Brussels sprouts and bruised leaves.

4
Tools: food processor, bowl Task: using food processor slice the Brussels sprouts into thin slices. Then place sliced Brussels sprouts in bowl with onions.

Tools: food processor, bowl Task: using food processor slice the Brussels sprouts into thin slices. Then place sliced Brussels sprouts in bowl with onions.

5
Pour dressing over Brussels sprouts and onions. Using tongs mix everything together.

Pour dressing over Brussels sprouts and onions. Using tongs mix everything together.

6
Sprinkle in ramano cheese and mix into salad using tongs.

Sprinkle in ramano cheese and mix into salad using tongs.

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