How to Cook Bean and Kale Soup

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How to Cook Bean and Kale Soup Recipe
11 Steps
Ingredients
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1
Half your tomatoes and roast with garlic

Half your tomatoes and roast with garlic

2
Roast for 400 degrees for 45 mins

Roast for 400 degrees for 45 mins

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3
Mash with potato masher

Mash with potato masher

4
5
I love this tomato sauce

I love this tomato sauce

6
Soak your dry beans over night or use canned beans

Soak your dry beans over night or use canned beans

7
Add bean and vegetable stock

Add bean and vegetable stock

8
Add tomato sauce and cook for 30 mins

Add tomato sauce and cook for 30 mins

9
Add in kale

Add in kale

10
11
Enjoy this vegan soup!

Enjoy this vegan soup!

Ingredients

2 Cups Beans 
3 Cups Kale 
4 Tomatoes 
4 Cups Vegetable stock 
1 Clove garlic 
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