How to Cook Basmati or Jasmine Rice in the A/S Combi Oven

Using the listed measurements as a base, multiply the rice-water amount for however much you need to achieve a consistent rice product anytime, every time.

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How to Cook Basmati or Jasmine Rice in the A/S Combi Oven Recipe
5 Steps
Ingredients
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1
Wash rice 3x or until water is clear. Add to a 2" hotel pan and cover.

Wash rice 3x or until water is clear. Add to a 2" hotel pan and cover.

2
Place covered rice into the oven.

Place covered rice into the oven.

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3
Steam at 212F (100C) for 40 min.

Steam at 212F (100C) for 40 min.

4
Jasmine or Basmati rice will be light and fluffy.

Jasmine or Basmati rice will be light and fluffy.

5

Ingredients

6 Cups Basmati or Jasmine Rice 
6 Cups Water or Stock 
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