How to Cook Baked Panko Crusted Parmesan Chicken Breast

Mouthwatering flavor! Easy to make in 30 min or less!

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How to Cook Baked Panko Crusted Parmesan Chicken Breast Recipe
10 Steps
Ingredients
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1
Preheat your oven to 400 degrees. In this photo, chicken breast is rinsed and ready for seasoning. A separate bowl for my crumbled Parmesan mix. 1 cup of breadcrumbs will do the trick.

Preheat your oven to 400 degrees. In this photo, chicken breast is rinsed and ready for seasoning. A separate bowl for my crumbled Parmesan mix. 1 cup of breadcrumbs will do the trick.

2
Add about 1/2 cup of Parmesan to the bowl.

Add about 1/2 cup of Parmesan to the bowl.

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3
I added pepper flakes because I like a little spice, this is optional.

I added pepper flakes because I like a little spice, this is optional.

4
Add a good portion of olive oil, I would say 1/4 cup is a good start.   Add more or less (depends on what you like. Mix it up! This creates a great bond between my chicken and parm breadcrumbs.

Add a good portion of olive oil, I would say 1/4 cup is a good start. Add more or less (depends on what you like. Mix it up! This creates a great bond between my chicken and parm breadcrumbs.

5

Season the chicken with garlic and paprika.

6
Add the chicken to the breadcrumb bowl and mix it well.

Add the chicken to the breadcrumb bowl and mix it well.

7
Bake for 25 min

Bake for 25 min

8
Cooked perfect! Full of flavor and definitely not dried out!

Cooked perfect! Full of flavor and definitely not dried out!

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10
Leave a comment, hit the love button if you love it! Thanks for stopping by!

Leave a comment, hit the love button if you love it! Thanks for stopping by!

Ingredients

1 Bunch Paprika 
1 Bunch Garlic powder 
1 Bunch Parmesan cheese 
1 Bunch Pepper Flakes 
1 Bunch Breadcrumbs 
1 Bunch Olive oil 
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