How to Cook Baked Asian Chicken Wings

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How to Cook Baked Asian Chicken Wings Recipe
12 Steps
Ingredients
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1
First, preheat oven to 425 Ingredients measurement listed in supplies! This is easy and tastes great! Such good flavor and addictive!

First, preheat oven to 425 Ingredients measurement listed in supplies! This is easy and tastes great! Such good flavor and addictive!

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Garlic

Garlic

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3
Soy and vinegar

Soy and vinegar

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Honey!

Honey!

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Simply mix everything together with a whisk

Simply mix everything together with a whisk

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Toss wings

Toss wings

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Layer on a cookie sheet. Do something I didn't, later it with aluminum foil... A lot easier on the clean up

Layer on a cookie sheet. Do something I didn't, later it with aluminum foil... A lot easier on the clean up

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Toss them in the oven on 425 for about 55-60 minutes, turning halfway through and bating with some of the remaining marinade

Toss them in the oven on 425 for about 55-60 minutes, turning halfway through and bating with some of the remaining marinade

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Speaking of the marinade, we did have raw chicken so bring it to a boil for a few minutes to cook that out as well as reduce the sauce a bit

Speaking of the marinade, we did have raw chicken so bring it to a boil for a few minutes to cook that out as well as reduce the sauce a bit

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Boiling!

Boiling!

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After wings are done simply toss a few in a bowl with a tablespoon or two of the boiled marinade and serve the flavor profile we are going for is called umami, sweet, spicy, savory, earthy  delicious!

After wings are done simply toss a few in a bowl with a tablespoon or two of the boiled marinade and serve the flavor profile we are going for is called umami, sweet, spicy, savory, earthy delicious!

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Thanks for checking it out, check my Other guides and my Facebook page if you want The love of culinary creations thanks!

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