How to Cook Awesome Tasty Yum Allergy Free Fish Cakes

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How to Cook Awesome Tasty Yum Allergy Free Fish Cakes Recipe
23 Steps
Ingredients
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1
Gather up ingredients

Gather up ingredients

2
Wash tatties

Wash tatties

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3
Crumble oat cakes (and bread if not using bought crumbs)

Crumble oat cakes (and bread if not using bought crumbs)

4
Forgot to take a pic of salmon beforehand- but bung in oven at around mk 4 or5 with lots of lemon juice and some spread also salt and pepper

Forgot to take a pic of salmon beforehand- but bung in oven at around mk 4 or5 with lots of lemon juice and some spread also salt and pepper

5
Burn scarf while turning on oven...

Burn scarf while turning on oven...

6
Boil tatties from cold ( anything that grows under ground should be boiled from cold)

Boil tatties from cold ( anything that grows under ground should be boiled from cold)

7
By this time the fish should be gorgeous (after around 20-30 mins) take out of oven

By this time the fish should be gorgeous (after around 20-30 mins) take out of oven

8
Peel off skin- sorry for poor quality pic..

Peel off skin- sorry for poor quality pic..

9
Smash up tatties with a bit of spread and salt

Smash up tatties with a bit of spread and salt

10
Throw in salmon

Throw in salmon

11
Really don't pulverise it- mix it gently and keep it flaky

Really don't pulverise it- mix it gently and keep it flaky

12
Collect flour crumbs egg and salmon together

Collect flour crumbs egg and salmon together

13
Flour hands( these were taken one handed- so just be thankful there is any pic at all)

Flour hands( these were taken one handed- so just be thankful there is any pic at all)

14
Make a little burger shape

Make a little burger shape

15
Flour that

Flour that

16
Dip in egg ( or as my brother said- monster goo)

Dip in egg ( or as my brother said- monster goo)

17
Roll in crumbs

Roll in crumbs

18
Ta da!!!!

Ta da!!!!

19
Do this to all the mix

Do this to all the mix

20
Heat up pan with oil

Heat up pan with oil

21
Fry

Fry

22
Till lovely and brown

Till lovely and brown

23
Leave to cool or munch with mayo :)

Leave to cool or munch with mayo :)

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