How to Cook an Easy Breakfast Quiche

2.6k Views 121 Likes
How to Cook an Easy  Breakfast Quiche Recipe
5 Steps
Ingredients
Embed
1
Cook veggies and add to the empty pie crust (in this picture I used roasted asparagus and roasted red peppers)

Cook veggies and add to the empty pie crust (in this picture I used roasted asparagus and roasted red peppers)

2
Scramble eggs in a bowl and pour over the top of the veggies

Scramble eggs in a bowl and pour over the top of the veggies

Recommended For You
3
Sprinkle cheese on top (I used feta here and added some fresh ground pepper)

Sprinkle cheese on top (I used feta here and added some fresh ground pepper)

4
Cook for 35-45 min at 350. It's done when knife comes out clean.

Cook for 35-45 min at 350. It's done when knife comes out clean.

5
Let cool 10-15 minutes before cutting

Let cool 10-15 minutes before cutting

keyboard shortcuts:     previous step     next step
Comments
0 COMMENTS
View More Comments