How to Cook a Stone IPA Marinated New York Steak

1.7k Views 32 Likes 4 Comments
How to Cook a Stone IPA Marinated New York Steak Recipe
7 Steps
Ingredients
Embed
1
Lather the steak with olive oil and all acquired spices, then submerge the semi marinated steak into a bowl consisting of the sugar and IPA

Lather the steak with olive oil and all acquired spices, then submerge the semi marinated steak into a bowl consisting of the sugar and IPA

2
Transfer the steak and all marinations into a zip-lock bag

Transfer the steak and all marinations into a zip-lock bag

Recommended For You
3
Drink Beer

Drink Beer

4
Leave in refrigerator for 1 hour. Drink more beer

Leave in refrigerator for 1 hour. Drink more beer

5
Meanwhile,  You can bake a potato (russet). Lathered with canola oil and salt. 1hour. 350 degrees ferinheight.

Meanwhile, You can bake a potato (russet). Lathered with canola oil and salt. 1hour. 350 degrees ferinheight.

6
7
Grill steak for 18 minutes over a medium to low fire or until desired state. Then eat your potato, steak and some chips or whatever.

Grill steak for 18 minutes over a medium to low fire or until desired state. Then eat your potato, steak and some chips or whatever.

keyboard shortcuts:     previous step     next step
Comments
4 COMMENTS
View More Comments