How to Cook a Soulaki With Home Made Bread

by Samuel Portelli

How to cook a healthy and delicious souvlaki

Supplies

  • 2 Cups All pourpose flour
  • ½ Teaspoons Salt
  • ¾ Cups Water
  • 3 Tablespoons Olive oil
  • 2 lamb roast
  • 2 Tablespoons Extra virgin olive oil
  • 1 Tablespoon Dried oregano leaves
  • 2 Teaspoons Fresh thyme leaves
  • 1 Garlic clove ,crushed
  • 1 Baby cos lettuce
  • 1 Lemon juice
  • 1 Tomato
  • 1 Cucumbers
  • Instructions

    Step 1

    Step 2

    Step 3

    Step 4

    Step 5

    Step 6

    Step 7

    Step 8

    Step 9

    Step 10

    Step 11

    Step 12

    Step 13

    Step 14

    Step 15

    Step 16

    Step 17

    Step 18

    Step 19

    Enjoy