How to Cook a Pie Without Burning the Crust

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How to Cook a Pie Without Burning the Crust Recipe
7 Steps
Ingredients
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1
Pie and foil.

Pie and foil.

2
Get a few small strips of foil. About 3 for a 9" pie crust.

Get a few small strips of foil. About 3 for a 9" pie crust.

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3
Place it on top the crust and press against the crust.

Place it on top the crust and press against the crust.

4
Fold it over a bit and repeat pressing against crust until crust is covered.

Fold it over a bit and repeat pressing against crust until crust is covered.

5
Like this.

Like this.

6
My pie is suppose to bake for 40 min. I removed the foil after 30 min.

My pie is suppose to bake for 40 min. I removed the foil after 30 min.

7
My pie is done and the crust looks done but not burnt. Time to dig in!

My pie is done and the crust looks done but not burnt. Time to dig in!

Ingredients

Pie 
Foil 
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