How to Cook a Delicious & Fast Frittata

We want to wish you all a Happy 4th of July! And we wanted to share how to make a frittata real fast and real delicious. You can use any meat, and any vegetables to this dish. This is our version!

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How to Cook a Delicious & Fast Frittata Recipe
7 Steps
Ingredients
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1. Cut all veggies and meats.

1. Cut all veggies and meats.

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2. Cook your onion on med low to medium heat until caramelized.

2. Cook your onion on med low to medium heat until caramelized.

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3. Add your meats to the pan.

3. Add your meats to the pan.

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3. Cook the meat until cooked, then add your tomatoes and green onions.

3. Cook the meat until cooked, then add your tomatoes and green onions.

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4. Add your scrambled eggs to the pan and cover and lower the heat to medium. Cook for 4 minutes.

4. Add your scrambled eggs to the pan and cover and lower the heat to medium. Cook for 4 minutes.

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5. Plate and serve immediately!  ENJOY!

5. Plate and serve immediately! ENJOY!

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