How to Bake Pillsbury Brownies

How to make Pillsbury Brownies.

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How to Bake Pillsbury Brownies Recipe
17 Steps
Ingredients
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1
You'll need one box of mix. It's about a $1.75 at the store.

You'll need one box of mix. It's about a $1.75 at the store.

2
2 eggs

2 eggs

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3
2/3 cup of oil

2/3 cup of oil

4
A measuring cup.

A measuring cup.

5
A whisk and a spatula

A whisk and a spatula

6
A 13x9 Pyrex pan

A 13x9 Pyrex pan

7
Place the dry mix from the box into the large bowl.

Place the dry mix from the box into the large bowl.

8
Add eggs to mix.

Add eggs to mix.

9
Measure out 2/3 oil. Measure at eye level.

Measure out 2/3 oil. Measure at eye level.

10
1/3 cup of water. Measure at eye level.

1/3 cup of water. Measure at eye level.

11
Pour oil and water into the bowl.

Pour oil and water into the bowl.

12
Whisk until there are no chunks left.

Whisk until there are no chunks left.

13
Scrape mix into greased Pyrex with spatula. You will need to hold the bowl in one hand and use the spatula with your dominate hand. The bowl will be heavier than you think, ask for help if needed.

Scrape mix into greased Pyrex with spatula. You will need to hold the bowl in one hand and use the spatula with your dominate hand. The bowl will be heavier than you think, ask for help if needed.

14
The mix in the Pyrex should cover the whole bottom

The mix in the Pyrex should cover the whole bottom

15
Set a timer for 25-27 minutes.

Set a timer for 25-27 minutes.

16
Use a tooth pick and poke the middle all the way down to the pyrex. CAREFUL ITS HOT. Tooth pick should come out clean.

Use a tooth pick and poke the middle all the way down to the pyrex. CAREFUL ITS HOT. Tooth pick should come out clean.

17
Voila! Let your brownies cool before eating, they'll be easier to cut out of the pan

Voila! Let your brownies cool before eating, they'll be easier to cut out of the pan

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