How to Bake Passion Fruit Hearts (Gluten Free)

Here's the step by step recipe to a light, tasty and & sexy dessert combining passionfruit and Greek yogurt . Serves 4 | prep. 20 min. Bake 25 min. @ 150 deg C

How to Bake Passion Fruit Hearts (Gluten Free) Recipe
14 Steps
Ingredients
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1
Lightly beat 2 eggs,

Lightly beat 2 eggs,

2
Add 200 g Greek yogurt,

Add 200 g Greek yogurt,

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3
100 ml whipping cream,

100 ml whipping cream,

4
Mix well until incorporated,

Mix well until incorporated,

5
Incorporate 30 g cornstarch, sieved, ...

Incorporate 30 g cornstarch, sieved, ...

6
5 Tsp sugar and a pinch of salt.

5 Tsp sugar and a pinch of salt.

7
Time to stir in 1/2 tsp grated lemon zest, ...

Time to stir in 1/2 tsp grated lemon zest, ...

8
the pulp of 1 passion fruit, ...

the pulp of 1 passion fruit, ...

9
and the scraped seeds of a 1/2 vanilla bean.

and the scraped seeds of a 1/2 vanilla bean.

10
Pour the batter in a small oven dish, covered with a sheet of baking paper greased with butter or vegetable oil.

Pour the batter in a small oven dish, covered with a sheet of baking paper greased with butter or vegetable oil.

11

Bake in a preheated oven @ 150d deg C for 20 to 25 min. until the batter has just set and the point of a knife comes out moist but clean. Leave to cool completely.

12
Cut out heart shapes using a cookie cutter.

Cut out heart shapes using a cookie cutter.

13
On each plate. Place a heart or two, topped with 1 tsp of passion fruit pulp. Serve with a half passion fruit on the side.

On each plate. Place a heart or two, topped with 1 tsp of passion fruit pulp. Serve with a half passion fruit on the side.

14
Bon appetit! (& Happy Valentine) Wine tip: champagne.   mykitchendiaries.net

Bon appetit! (& Happy Valentine) Wine tip: champagne. mykitchendiaries.net

Ingredients

2 eggs 
200 Grams greek yogurt 
100 Milliliters whipping cream 
5 Tablespoons sugar 
½ vanilla bean (scraped seeds) 
4 passion fruits 
1 Teaspoon lemon zest 
30 Grams maizena 
Pinch salt 
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