How to Bake No Risk Fast Blondies!

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How to Bake No Risk Fast Blondies! Recipe
10 Steps
Ingredients
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1

Pre heat the oven to 180degrees celsius

2
Melt the butter on a pan or microwave

Melt the butter on a pan or microwave

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3
Add the butter to the sugar

Add the butter to the sugar

4
Add the egg and mix

Add the egg and mix

5
Vanilla exctract and salt too

Vanilla exctract and salt too

6
After it all blend add in the flour

After it all blend add in the flour

7
I chose to add white chocolate and walnuts. Up to a cup total.

I chose to add white chocolate and walnuts. Up to a cup total.

8
In to the tray

In to the tray

9
Bake for 25-35 min. It depends on the oven and the tray. The cake is ready when toothpick comes out dry.

Bake for 25-35 min. It depends on the oven and the tray. The cake is ready when toothpick comes out dry.

10
Delicious! Look at the chocolate 😍

Delicious! Look at the chocolate 😍

Ingredients

115 Grams Unsalted butter 
230 Grams Brown sugar 
140 Grams Flour 
1 Large egg 
Teaspoons Vanilla extract 
Teaspoons Salt 
1 Cup Optinal - chocolate chip , nuts , cranberries 
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