How to Bake Bread Pudding in an Alto Shaam Combi Oven

Quickly bake bread pudding in an Alto Shaam Combi oven that has a crunchy outside and a moist interior.

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How to Bake Bread Pudding in an Alto Shaam Combi Oven Recipe
11 Steps
Ingredients
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1
Day old bread

Day old bread

2
Slice and lay out on pans. Bake at 350F (177C) for 10 minutes.

Slice and lay out on pans. Bake at 350F (177C) for 10 minutes.

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3
Combine eggs sugar and milk.

Combine eggs sugar and milk.

4
Pour mix over bread and allow to soak in.

Pour mix over bread and allow to soak in.

5
Spray pans

Spray pans

6
Add chocolate and almonds. Mix in.

Add chocolate and almonds. Mix in.

7
Put in pans and sprinkle with more sugar.

Put in pans and sprinkle with more sugar.

8
Load into Combi oven

Load into Combi oven

9
Bake Combi mode at 325F (163C)  with 50% humidity for 30 min.

Bake Combi mode at 325F (163C) with 50% humidity for 30 min.

10
Serve warm with anglaise

Serve warm with anglaise

11
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