How to Bake Blueberry Crisp With a Touch of Maple

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How to Bake Blueberry Crisp With a Touch of Maple Recipe
7 Steps
Ingredients
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1
Preheat  oven to 400 degrees Fahrenheit.

Preheat oven to 400 degrees Fahrenheit.

2
Mix blueberries, cinnamon, corn starch and maple syrup in a medium sized bowl.

Mix blueberries, cinnamon, corn starch and maple syrup in a medium sized bowl.

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3
Pour into a well greased pan.

Pour into a well greased pan.

4
In another bowl mix together the flour, oats, brown sugar and butter until it feels like dough.

In another bowl mix together the flour, oats, brown sugar and butter until it feels like dough.

5
Sprinkle mixture overtop of blueberries.

Sprinkle mixture overtop of blueberries.

6
Bake at 400 degrees Fahrenheit for 25-30mins

Bake at 400 degrees Fahrenheit for 25-30mins

7
Yummy blueberry crisp :)

Yummy blueberry crisp :)

Ingredients

3 Cups Fresh blueberries 
½ Cups Maple syrup 
1 Teaspoon Cinnamon 
Cups Cornstarch 
Topping: 
¾ Cups Flour 
¾ Cups Cooking oats 
1 Cup Brown sugar 
½ Cups Butter 
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