How to Bake Banana Tiger Brownies

A cakie brownie recipe that goes with every season. Sweet, flavorful and satisfying.

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How to Bake Banana Tiger Brownies Recipe
17 Steps
Ingredients
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1

Preheat oven to 180*C (350*F)

2
Prep first! Get your cast ready for the play.

Prep first! Get your cast ready for the play.

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3
Mash or blend the bananas.

Mash or blend the bananas.

4
Add sugar, butter, peanut butter, eggs, vanilla and whisk until smooth. Make sure the eggs are at room temperature. I forgot in this case...

Add sugar, butter, peanut butter, eggs, vanilla and whisk until smooth. Make sure the eggs are at room temperature. I forgot in this case...

5
Add flour and soda. Mix slowly and lightly. Might as well use a spatula.

Add flour and soda. Mix slowly and lightly. Might as well use a spatula.

6
Line a baking tray. Add half the batter.

Line a baking tray. Add half the batter.

7
Add cocoa powder to the rest and whisk or fold until smooth again. May add some milk or liquids if batter is too stiff.

Add cocoa powder to the rest and whisk or fold until smooth again. May add some milk or liquids if batter is too stiff.

8
Spread cocoa batter on top making sure it covers all sides.

Spread cocoa batter on top making sure it covers all sides.

9
Put in preheated oven and bake for ca. 20 min. Keeping an eye on it.

Put in preheated oven and bake for ca. 20 min. Keeping an eye on it.

10

Prepare chocolate spread.

11
Heat up cream until steaming.

Heat up cream until steaming.

12
Chop up the chocolate and pour the warm cream on top. Leave it for a minute and then stir.

Chop up the chocolate and pour the warm cream on top. Leave it for a minute and then stir.

13
Tadah!

Tadah!

14
Roast some almonds if you like. I always keep some ready in the fridge.

Roast some almonds if you like. I always keep some ready in the fridge.

15
Cake is done. Cool off for 15 minutes. Then add chocolate spread and nuts on top.

Cake is done. Cool off for 15 minutes. Then add chocolate spread and nuts on top.

16
Leave it overnight or a few hours in the fridge.

Leave it overnight or a few hours in the fridge.

17
Enjoy!

Enjoy!

Ingredients

2 Bananas 
150 Grams Butter 
100 Grams Peanut butter 
5 Tablespoons Sugar 
2 Tablespoons Eggs 
1 Teaspoon Vanilla extract 
175 Grams Flour 
1 Teaspoon Baking soda 
100 Milliliters Cream 
200 Grams Chocolate 
Optional 
½ Cups Nuts (almonds) 
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