How to Bake Apple Bacon Crumble

Here's a twist on a favorite! Add bacon to baked apple crumble. The salty flavor goes perfectly with the sweetness of the apples. I also toss in toasted pecans, a pinch of cinnamon, nutmeg and pepper!

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How to Bake Apple Bacon Crumble Recipe
6 Steps
Ingredients
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1
Gather ingredients.

Gather ingredients.

2

Preheat oven to 350. Lightly grease bottom of baking dish with butter or cooking spray, then spread apples in dish.

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3

In separate bowl, mix together flour, sugar, crumbled bacon, pecans and spices. Cut in softened butter and toss until mixture is crumbly.

4
Use a fork or a pastry cutter to mix dry ingredients.

Use a fork or a pastry cutter to mix dry ingredients.

5
Spread topping evenly over apples, and bake for 30 minutes, or until topping turns golden brown.

Spread topping evenly over apples, and bake for 30 minutes, or until topping turns golden brown.

6
Enjoy these delicious baked apples as a side dish with pork or chicken or as a tasty dessert treat with vanilla ice cream!

Enjoy these delicious baked apples as a side dish with pork or chicken or as a tasty dessert treat with vanilla ice cream!

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