Just a glimpse of the salad
Quartered cooked beetroot. I get them ready cooked. But you can cook them yourself. Either boil them or roast them wrapped with a foil in the oven 180 C 1 hr.
TAHINI SAUCE...refer to my guide HOW TO PREPARE TAHINI SAUCE.... But you can go ahead with the ingredients above and mix them. The garlic; either you discard later or u crush 1/2 clove for the taste
Here I make drops of tahini sauce. It is my presentation. But you can go ahead and mix the salad and you will get a pinkish salad.
This is the salad if you serve it immediately . You can always serve more tahini sauce in a side bowl.
This is the salad after 1 hr. the beetroot color start to infiltrate the tahini. Interesting effect.