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How to Make Toblerone Cheese Cake

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by Amy F

225 Likes

2.2k Views

Step 1 of 12

Ingredients

Ingredients

Step 2 of 12

Put biscuits in to bag and break them down in to crumbs!

Put biscuits in to bag and break them down in to crumbs!

Step 3 of 12

Step 4 of 12

Measure your margerine and melt it on the cooker or microwave (careful if use the cooker butter gets really HOT)

Measure your margerine and melt it on the cooker or microwave (careful if use the cooker butter gets really HOT)

Step 5 of 12

Add biscuits to the margarine, mix till all the biscuits are coverd with margarine, put the mix in the cake tin and spread out evenly! Let it set in the fridge while making the rest of the cake!

Add biscuits to the margarine, mix till all the biscuits are coverd with margarine, put the mix in the cake tin and spread out evenly! Let it set in the fridge while making the rest of the cake!

Step 6 of 12

Mix caster sugar, vinilla extract , cream and phiadelphia cream cheese together.

Mix caster sugar, vinilla extract , cream and phiadelphia cream cheese together.

Step 7 of 12

Melt chocolate!

Melt chocolate!

Step 8 of 12

Mix melted chocolate with the caster sugar, Philadelphia cream chesse, cream and vinilla extract mix.

Mix melted chocolate with the caster sugar, Philadelphia cream chesse, cream and vinilla extract mix.

Step 9 of 12

Add to the base and spread it out

Add to the base and spread it out

Step 10 of 12

Grate a piece of chocolate on top for decoration and then leave in the fridge to set!

Grate a piece of chocolate on top for decoration and then leave in the fridge to set!

Step 11 of 12

It's done!

It's done!

Step 12 of 12

Yum yum yum!!

Yum yum yum!!

You're Done!

Start over

This guide was made by:

Amy F

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Leave a Comment

Yummy

Dima Balaa 8 months ago

You can use butter if you want! Im unsure what size the cake tin is, I think it's just the standard size sorry!

Amy F (author) last year

Sorry I meant cake tin

Nash Khai last year

How big is your pan??

Nash Khai last year

Looks really delicious! Can we use butter iso margarine?

Y P last year

Looks yummy ;)

Allicious ! last year

Yum I love toblerone! :D

Kate O. last year

225 Grams Toberone chocolate

500 Grams Philadelphia cream cheese

100 Grams Caster sugar

110 Grams Whipping cream

120 Grams Margarine

250 Grams Chocolate biscuits

10 Mililiters Vinilla extract

1 A cake tin

1 Rolling pin

1 Weighing scales

1 Zip lock bag

1 Cooker or microwave

1 Fridge

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