How to Make Starbucks Caramel Macchiato at Home

This is a simple guide to make your favorite Caramel Macchiato from Starbucks at the comfort of your house

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This is what you'll need. A good coffee machine or espresso machine

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One ingredient I don't have here! vanilla syrup But you can do it with or without vanilla :)

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Put 1& half coffee scoops / tablespoons into your coffee maker

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Let the coffee making begin & move onto warming up the milk

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Put half a glass milk in a small pot & warm it on the stove for 30 sec. to 1 minute (Yes I'm doing it the old-fashioned way) :P

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You can warm up the milk in a microwave oven for 1 minute, but I prefer the stove for more control of the milk's temperature . Do Not boil the milk though!

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After the milk is all warmed up, pour it into the blender

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& then put 4 tbsp of Hershey's caramel syrup (or any caramel syrup you prefer)

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Put 1 tbsp of vanilla syrup (which I didn't have)

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Blend away! :D Don't forget to close the lid tight!! πŸ˜„πŸ˜„

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Now bring your freshly brewed coffee & pour it into your mug

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You can add 2 tsp sugar & stir well. If you like your coffee without sugar, skip this step!

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You have to blend the mixture very well (high speed ) until it becomes thick like this with froth :D

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Pour the mixture ~ slowly & carefully

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& your " yummilecious " Caramel Macchiato is almost ready!! add some caramel syrup on top for decoration ;)

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Voila! Sip & enjoy your home-made caramel macchiato! Bon Appetit ! 😊

Ingredients

Β½ Glass milk
2 Tablespoons Starbucks mild coffee
Espresso Machine
2 Teaspoons Sugar (or as desired)
4 Tablespoons Hershey's caramel syrup
1 Tablespoon Vanilla syrup
Blender
Mug
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