How to Make Spicy Meatless Corn Fritters

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How to Make Spicy Meatless Corn Fritters

a twist of Indonesian side dish of "bakwan jagung"

Putri Chaerul

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Step 1 of 10

Prepare 2 sweet corn cobs. Jump to step 3 if you're using canned corn kernels.

Step 2 of 10

Remove the kernels using a sharp nice.

Step 3 of 10

Roughly mashed your corn kernels. Just slightly to make it soft

Step 4 of 10

I use finely chopped of 1 garlic, 2 green chilis, 2 red chilis and 2 spring onions. Please adjust the chilis according to your likey.

Step 5 of 10

Add in all of the chilis and garlic to the corn mixture. You may also add the salt, ground cumin, garam masala and curry powder

Step 6 of 10

Add in 10 tbsp of flour into the corn mixture

Step 7 of 10

Whisk 2 eggs and add in the corn mixture

Step 8 of 10

Let it rest for at least 30 mnts.

Step 9 of 10

Spread some of the mixture and pan-fried it. I pan-fried my fritters with canola or sunflower oil. But using other kind of oil will do ok. Fry 2-3 minutes on each side.

Step 10 of 10

Best serve with warm jasmine rice, or just have them as snacks. Enjoy!

You're Done

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Putri Chaerul

Jakarta, Indonesia

poetskitchen.net

a foodperiment and a foodventorous, an Orca lover and a simple person who enjoys cozy places, good music and good books.

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Putri Chaerul

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2 sweet corn cobs OR

1 ½ cans of corn kernels

1 garlic medium side

2 green chilis

2 red chilis

2 spring onions

1 Teaspoon garam masala

1 Teaspoon ground cumin

2 Teaspoons kosher salt mix (I use shallots and chives mixture

1 Teaspoon curry powder

Hi Lori. well, we usually put shrimp in the fritters :)

Putri Chaerul (author) 9 months ago

Aw. Thank you #BIG HUG back to you

A Kimball 9 months ago

thank u alot Amy :)) #BIG HUG

Putri Chaerul (author) 9 months ago

I will share your kind words with them. And I am going to try banana bread pudding next weekend.

A Kimball 9 months ago

woww :) soo glad to hear that! :) pls send my regards to ur fam .. hope more and more fam -favourite from my kitchen :) thanx a lot!

Putri Chaerul (author) 9 months ago

Made for my entire family at a reunion and they were a huge hit. This is now a family favorite!!!!

A Kimball 9 months ago

hi Amy :) ow gee, thanx a lot that ur planning to serv this dish on ur fam gathering :D so happy to hear that. hope ur family loves it :) thanx again :)

Putri Chaerul (author) 9 months ago

I really appreciate you sharing. I am already planning on serving at a family gathering next weekend!!!

A Kimball 9 months ago

Hi Amy 😄 wow so happy to hear that u like it. haha the cumin it is that really kick 😄 and wow serrano chilis it is 😱 try to eat the fritters with a bite of small green chilis, so refreshing and yumm yumm. Thanx again

Putri Chaerul (author) 9 months ago

Just made this and absolutely loved them!!!! I didn't have masala so used cinnamon, clove, ginger, and cumin. I also used red and green bell peppers and serrano chiles. I will eat this again and again. Thank you for sharing.

A Kimball 9 months ago

thanx all 😄 ... enjoy !

Putri Chaerul (author) 9 months ago