How to Make Pull-Apart Parmesan Cheese Bread

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How to Make Pull-Apart Parmesan Cheese Bread

Tamara Letter

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Step 1 of 10

Preheat oven to 350 degrees F.

Step 2 of 10

Gather your materials.

Step 3 of 10

Cut butter in pieces and place in a bundt pan.

Step 4 of 10

Place pan in oven until butter melts. Remove pan from oven.

Step 5 of 10

Open can of biscuits and cut into fourths.

Step 6 of 10

Put biscuit pieces in a bowl. Add garlic and Parmesan cheese.

Step 7 of 10

Stir until coated. You will have some Parmesan cheese left in the bottom of the bowl.

Step 8 of 10

Add biscuit pieces on top of the melted butter. Sprinkle remaining Parmesan cheese over bread.

Step 9 of 10

Bake for 25 minutes or until lightly browned.

Step 10 of 10

Flip bundt pan onto a plate. Serve and enjoy!

You're Done

Check out other guides by this author!

Tamara Letter

Life long learner. Pollyanna with a dash of fun. Mom to three, friend to many.

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Gina Berrettoni

Boston, MA

Masan 9 .

Brittany Mullin

Silver Huff

California

Kelly Hicks

Janeece Woodson

Chelsey :)

Tatum Turetzky

April Stevens

Dottie Shaver

Toni Schaiper

Alisha Harris

Brenda Hernandez

Daniella Franchi

Karma Scapillato

Toronto, Ontario, Canada

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Ross Rosenberry

Robyn Howell-Bryant

Lake Hopatcong, New Jers...

amy Kane

Florida

Kellie Walston

Claire Frederick

Kino Davis

Massachusetts

Canasta Hall

Jennifer Weisser

1 Can Grands refrigerated biscuits

½ Stick of butter

3 Teaspoons Garlic, chopped

½ Cups Parmesan cheese

This would be AWESOME with some warm pizza sauce to dip into!

Ashley Hansen 7 months ago

I used a cake pan and spread it out on it. Put it in for the same time and it seemed to turn out just fine. :) It was very good, thank you for sharing the recipe!

Yeon Jin Choi last year

This is so simple and what a great presentation it makes! Thank u for sharing! Keep 'em coming please!

Rose Watkins last year

Can you bake this in another pan? I don't have a bundt pan. :o)

Colleen DeLost last year

Yum!!!!

Heather Dubuisson last year

This sounds amazing! Thank you so much!!

Olivia L. last year

👏👏👏

Kyla Londo last year

Yes, this recipe has all processed foods, but that's why Snapguide is so great because it is a personal choice which ingredients, or substitutions, you use! Trust me, we have non-processed meals, too, but for the mom of three kids who holds down a full-time job, I make no apologies for posting a processed foods recipe! Feel free to make your own dough, cheese, and butter... Just send me a sample if you do! I wish I could cook like that every night of the week! :-)

Tamara Letter (author) last year

Haha thanks ☺

Kyla Londo last year

Kyla, I like you 

Arron McGill last year

No I would probably make it and eat way to much of it at a time hahahah

Kyla Londo last year

Damn right Kyla! I'm sure you can use fresh bread dough, real cheese, etc if you like. Or for us busy people make it as is and then...I dunno... Hit the gym?! Geez.

Arron McGill last year