How to Make Grilled Veggies (Zucchinis-Potatoes-Tomatoes)

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How to Make Grilled Veggies (Zucchinis-Potatoes-Tomatoes)

Easy to make and so delish~! Just wash and cut veggies and your oven will do the rest (-:! You can use any vegetables you like.

Justine2707 Chimmy

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Step 1 of 10

Gather your ingredients. You may of course choose your own veggies. Carrots, bell peppers, egg plants or sweet potatoes will be a good choice too.

Step 2 of 10

Preheat oven to 180 degrees.

Step 3 of 10

Cut veggies into pieces and chop garlic. It's up to you to peel potato or not - I did.

Step 4 of 10

Put veggies into oven bowl.

Step 5 of 10

Add rosemary, garlic, pepper, salt and lots of olive oil to the veggies...

Step 6 of 10

And mix all well together.

Step 7 of 10

Ready to put in oven :)!

Step 8 of 10

20-30 minutes at 180 degrees Celsius >> 20min if you dont have potatoes and 30min if you are using potatoes.

Step 9 of 10

Finished! Mmm... the smell of rosemary is so good !

Step 10 of 10

Ready to eat! Enjoy :)!

You're Done

Check out other guides by this author!

Justine2707 Chimmy

Love... eating (out)! Cooking! Trying new (not too difficult!) recipes! Also love fashion! Make up! And simple nail art and hairdo's!

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tomatoes

zucchini

potatoes

garlic

rosemary

pepper

salt

olive oil

Terri, 180 degrees is not hot enough. Try cooking them at 450 degrees or 245 celsius.

Janice Wells 11 months ago

Sorry for any confusion!! It's in degrees Celsius !

Justine2707 Chimmy (author) 11 months ago

I'm assuming that's degrees Celsius

Michelle Taylor 11 months ago

Is the oven temp really 180 degrees?? I would have thought it would be at least 350 degrees maybe even 375 degrees. Veggies look great.

Terri Dahlgren 11 months ago

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Thank you for your advice . Will keep in mind for the next time.

Justine2707 Chimmy (author) 11 months ago

Hi. I've used this same method for years, but for me I found out that the best taste comes when u heat all the vegetables in a oven-bag or a ham-bag as it is called here in Finland. That way the aromas won't disappear and the spices mix properly... But thank u for sharing your idea!

Aleksi Lydman 11 months ago

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