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How to Make Garlic Lemon Pasta

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make garlic lemon pasta

How to Make Garlic Lemon Pasta

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Step 1 of 7
Sauté a diced onion in the olive oil and butter until tender.

Sauté a diced onion in the olive oil and butter until tender.

Step 2 of 7
Add in a lots garlic that you have minced with a knife (not a garlic press). I used about 6 good sized cloves because we like garlic. You could use less. Sauté until the garlic becomes fragrant.

Add in a lots garlic that you have minced with a knife (not a garlic press). I used about 6 good sized cloves because we like garlic. You could use less. Sauté until the garlic becomes fragrant.

Step 3 of 7
Add salt and pepper to taste and if you have 21 Seasoning Salute from Trader Joe's, throw some in. It makes it taste so good! check out www.traderjoes.com/fearless-flyer/article.asp?article_id=539

Add salt and pepper to taste and if you have 21 Seasoning Salute from Trader Joe's, throw some in. It makes it taste so good! check out www.traderjoes.com/fearless-flyer/article.asp?article_id=539

Step 4 of 7
Zest a lemon and set the zest aside for later.

Zest a lemon and set the zest aside for later.

Step 5 of 7
Add the juice of your lemon to your garlic & onions and turn the heat off. .

Add the juice of your lemon to your garlic & onions and turn the heat off. .

Step 6 of 7
Cook a half a box of spaghetti according to package directions. Drain and toss into the garlic & onions. Add the lemon zest.

Cook a half a box of spaghetti according to package directions. Drain and toss into the garlic & onions. Add the lemon zest.

Step 7 of 7
Toss to combine pasta, lemon zest and sautéed garlic then grate some fresh parm on top. It's light and refreshing for summer & has tons of flavor. Serve with some grilled veggies or a salad - Enjoy!

Toss to combine pasta, lemon zest and sautéed garlic then grate some fresh parm on top. It's light and refreshing for summer & has tons of flavor. Serve with some grilled veggies or a salad - Enjoy!

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6 Comments
Supplies
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2 Tablespoons Olive oil

1 Teaspoon Butter

1 Onion

Lots of garlic cloves

1 Lemon

½ Box of spaghetti

Salt & pepper

21 season salute

Fresh parmesan cheese

Tracy Webster

Hi Joe... I updated the last step with my comment that this is not supposed to be a saucy dish so like what you suggested, add in some stock if you prefer it that way :). Thanks for the feedback.

(author) 10 months ago

Joe Nelson

We tried it this evening an found it to be very dry, taste was great but needed some sauce maybe a little chicken stock.

Joe Nelson 11 months ago

Janice Wells

YUM! Thank you!

Janice Wells 11 months ago

Bobbi Bellardine

Great guide. Looks yummy and I bet it smells delish we love garlic too. A variation would also be good with shrimp and /or spinach tossed in.

Bobbi Bellardine 11 months ago

Rex Wholes

Nicely done👍

Rex Wholes 11 months ago

Kat Goodrich

Looks amazing thnx

Kat Goodrich 11 months ago

Be first to comment on Step 1.

Be first to comment on Step 2.

Tracy Webster

Trader Joe's

(author) 11 months ago

Kat Goodrich

Where can u get this??

Kat Goodrich 11 months ago

Danika LoCicero

Ok thanks! Made this last night, everyone loved it! :)

Danika LoCicero 10 months ago

Tracy Webster

Oops. Add it at the end when tossing everything together.

(author) 10 months ago

Danika LoCicero

When do you add the zest to the pasta?

Danika LoCicero 10 months ago

Be first to comment on Step 5.

Be first to comment on Step 6.

Tracy Webster

This is not supposed to be "saucy" so if you prefer it that way save some pasta water to add to it or a bit of vegetable or chicken stock :)

(author) 10 months ago

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