How to Make Fresh Ginger Cubes

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How to Make Fresh Ginger Cubes

S A

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Step 1 of 8

Clean, peel and chop it up!

Step 2 of 8

Put it in the blender and start with pulsing it slowly till it becomes paste like consistency .

Step 3 of 8

Definitely need a good blender!

Step 4 of 8

Put the paste in ice cube trays and in the freezer.

Step 5 of 8

I usually leave them in overnight. I use different sizes of ice trays.

Step 6 of 8

Then I take them out of the ice trays - run little hot water at the back of the trays so the cubes come off easily for storing.

Step 7 of 8

You can make garlic cubes the same way. With garlic cubes take them just just before putting them in the food else they turn green 😏

Step 8 of 8

I always prefer making my own pastes instead of buying ones with preservatives......and there are a lot of variations!

You're Done

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Vivienne deLamperier...

Fresh ginger

Good blender

Thx!

Lilah Sherr 4 months ago

Ha ha ha Lilah :)

S A (author) 5 months ago

So I'm REALLY weird but, I could honestly just sit around all day and eat those!<3 Ginger!

Lilah Sherr 5 months ago

Thx you guys are so cute :)

S A (author) 11 months ago

Great idea! Thanks :-)

Jane Z L 11 months ago

what an awesome idea! thank you for the guide!

Alex's Supper Club 11 months ago

I never use canned tomatoes and love the bpa-free frozen cubes :) I thought it was a lot of work but realized that it saves me some time!

S A (author) 12 months ago

What a great idea - I loooove fresh ginger.

Ugly Betty 12 months ago

Tomatoes, yay! I buy fantastic home grown tomatoes at the market, and each week I freeze whatever I didn't use up. I then use the frozen tomatoes in place of tinned tomatoes in my cooking - Easy, delicious, and BPA-free!!!🍅🍅🍅🍅🍅 (And I don't have to throw away tomatoes that have just gone a bit mushy)

Au Natural 12 months ago

You are welcome Allicious :)

S A (author) 12 months ago

Oh absolutely! My other fav mix is tomatoes, garlic, cilantro and hot peppers...u can do so much!

S A (author) 12 months ago