How to Make Flavorful Guacamole

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make flavorful  guacamole

How to Make Flavorful Guacamole

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Step 1 of 8
Here are your ingredients.  You want your avocados to be ripe.

Here are your ingredients. You want your avocados to be ripe.

Step 2 of 8
Prepare ingredients: Finely chop cilantro & onions, slice lime for squeezing. Slice lime into smaller wedges if you find it difficult to hand squeeze 1/2 a lime.

Prepare ingredients: Finely chop cilantro & onions, slice lime for squeezing. Slice lime into smaller wedges if you find it difficult to hand squeeze 1/2 a lime.

Step 3 of 8
Slice avocado (view my tutorial on coring avocado)  Scoop avocado and place  into a large mixing bowl.

Slice avocado (view my tutorial on coring avocado) Scoop avocado and place into a large mixing bowl.

Step 4 of 8
Add chopped cilantro, chopped onions and minced garlic into the bowl.  Season with a little salt and pepper.

Add chopped cilantro, chopped onions and minced garlic into the bowl. Season with a little salt and pepper.

Step 5 of 8
Squeeze the lime juice into the mixing bowl. You can put as much lime juice as possible.  I find I use between 1-2 limes.

Squeeze the lime juice into the mixing bowl. You can put as much lime juice as possible. I find I use between 1-2 limes.

Step 6 of 8
Mix all ingredients to your preferred consistency. For smooth creamy guacamole- over stir. For chunky texture- stir enough to mix the ingredients evenly.

Mix all ingredients to your preferred consistency. For smooth creamy guacamole- over stir. For chunky texture- stir enough to mix the ingredients evenly.

Step 7 of 8
Pour guacamole into a serving bowl and store the rest in the fridge.  Enjoy! Goes with: Salsa, lime flavored nachos, flat breads, fajitas and tacos.

Pour guacamole into a serving bowl and store the rest in the fridge. Enjoy! Goes with: Salsa, lime flavored nachos, flat breads, fajitas and tacos.

Step 8 of 8

Just a few notes: You can put as much or as little of any of the ingredients and can't go wrong. I find red onions to be quite strong so lemon juice will help balance the taste. Try adding tomatoes!

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Toronto, Ontario
Marketing Management Student and Dance Instructor with a love for the arts and everything creative.

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2 Comments
Supplies

4 Ripe Avocados

½ Tablespoons Minced Garlic

2 Limes

1 Cup Chopped Cilantro

1 Cup Chopped Red Onions

Salt and Pepper

Lemon juice (if needed)

Sharika Bivens

Hello, The Young Voices for the Planet Film Project would like to include the "mixing guacamole" photo (shown on Step 6) that is in your guide in our short film tentatively titled “Longing for a Local Lunch” that we recently filmed in Great Barrington, MA. “Longing for a Local Lunch” is about students at Monument Mountain Regional High School who are changing their cafeteria fare from processed foods to local meat and local fresh vegetables. Do you have the rights to the photo? If so, since we are a non-profit, we are hoping that you would allow us to use the photo gratis. Of course, we would thank you in the film end-credits. If you grant us permission, can you please send us the photo in high resolution? Thanks for your time. Best, Sharika Bivens Assistant to Director, Lynne Cherry Young Voices For The Planet youngvoicesforplanet@gmail.com

Sharika Bivens 3 months ago

Linda O.

Looks so good! I wanna make this. Thanks ;)

Linda O. 8 months ago

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