These are the ingredients you need 💁

You can use any red velvet cake mix or make your own from scratch (there's a few recipes on snap guide that you can use)

Prepare your cake as directed on the box.

I used two 9 inch pans (sprayed with cooking oil)

Try to fill them evenly and I try to spoon the mixture outward so the top doesn't rise too much, which makes it harder to layer.

Bake as directed :)

Done.

Let it cool while you start on your frosting.

Add 1/2 cup of melted butter to your bowl.

Add 1 small tub of cream cheese. That's 12 ounces.

Add 2 cups of powdered sugar. TWO.

Now mix it until it's nice and creamy.

Perfect!

Once your cake is completely cool. Place it on a cutting board and slice the top with a long serrated knife so it can be flat.

Oh boy look at that color! 😍this is my first time making red velvet lol

Add a blob of frosting in the middle of your plate where you will be serving your cake. This is so your cake can stick.

Place it on top. I flipped mine over so it's upside down (easier to frost this way).

Now start frosting...

I did the whole bottom layer first ...

Add your second layer..

Frost the rest of the cake...

Perfect! 😍

If you followed my instructions exactly, I GUARANTEE this is the most delicious red velvet cake you will ever make...or your money back 😉

Enjoy and remember to follow me on instagram @estelitaarroyo3 😊