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How to Make Egg Salad "Tea Party" Sandwiches
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Delicate tea sandwiches for two

by Victoria Abel
67 Likes
1.3k Views
Step 1 of 18
Boil 4 large eggs

Boil 4 large eggs

Step 2 of 18
For 20 minutes

For 20 minutes

Step 3 of 18
Meanwhile, fry 6 strips of bacon, drain and blot dry.

Meanwhile, fry 6 strips of bacon, drain and blot dry.

Step 4 of 18
When eggs are finished run under cold water

When eggs are finished run under cold water

Step 5 of 18
Tap on counter and roll with the palm of your hand to loosen the shell

Tap on counter and roll with the palm of your hand to loosen the shell

Step 6 of 18
Peel the eggs

Peel the eggs

Step 7 of 18
Slice into a bowl

Slice into a bowl

Step 8 of 18
Take out 3 large Queens Olives with pimento

Take out 3 large Queens Olives with pimento

Step 9 of 18
Chop into small pieces

Chop into small pieces

Step 10 of 18
If you do not care for  green olives (the flavor can be a bit over powering) or are making for kids, use a heaping tablespoon of Sweet Pickle Relish instead.

If you do not care for green olives (the flavor can be a bit over powering) or are making for kids, use a heaping tablespoon of Sweet Pickle Relish instead.

Step 11 of 18
Crumble in the bacon

Crumble in the bacon

Step 12 of 18
And the olives (or relish) and a heaping table spoon of mayonnaise

And the olives (or relish) and a heaping table spoon of mayonnaise

Step 13 of 18
Stir, taste, and add salt and pepper as desired

Stir, taste, and add salt and pepper as desired

Step 14 of 18
Scoop on to the bread ( white bread  is delicate and dries out very quickly, keep refrigerated until ready to use)

Scoop on to the bread ( white bread is delicate and dries out very quickly, keep refrigerated until ready to use)

Step 15 of 18
Cut off the crust

Cut off the crust

Step 16 of 18
Slice diagonally (garnish with herbs or edible flowers)

Slice diagonally (garnish with herbs or edible flowers)

Step 17 of 18
or more traditionally, cut in quarters ...

or more traditionally, cut in quarters ...

Step 18 of 18
and serve!

and serve!

You're Done!
Start over

This guide was made by:
Victoria Abel
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I enjoy simple pleasures like coffee table picnics, pretty flowers, and photography. Most my guides are 5 ingredients or less or semi-home made.

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Laura Shi

I'll surprise my stepmom with these the next time she brings up quality tea time 😊

Laura Shi 9 months ago

Victoria Abel

Yay! Glad you liked them. I love tea parties!

Victoria Abel (author) 11 months ago

Kat Goodrich

Thanks victoria!! I made these today minus the bacon and they were great! I will make them for my friends someday and serve with tea!!!

Kat Goodrich 11 months ago

Victoria Abel

Hi Kat, traditionally they are made on a delicate thin white bread with the crust removed, but I am all for being creative!

Victoria Abel (author) 11 months ago

Kat Goodrich

Can u use any type of bread though? Perhaps rye?

Kat Goodrich 11 months ago

Allicious !

Mmmmm ! Like it :)

Allicious ! last year

Victoria Abel

Funny, Aidan! She sure did smell the bacon!

Victoria Abel (author) last year

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4 Hard boiled eggs

6 Strips of bacon

3 Queens Pimento Olives

1 Tablespoon -OR- Sweet Pickle Relish

Salt and pepper to taste

4 Slices of white bread

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