How to Make Easy Poached Eggs

A lovely light breakfast consisting of Poached Eggs, Asparagus & Mushrooms

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How to Make Easy Poached Eggs Recipe
1
Here are the happy ingredients:  asparagus, eggs, mushroom & lemon :-)

Here are the happy ingredients: asparagus, eggs, mushroom & lemon :-)

2
Asparagus dressing:  Some butter, drops of lemon, salt & pepper

Asparagus dressing: Some butter, drops of lemon, salt & pepper

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3
Boil the asparagus for 5 minutes then mix with dressing

Boil the asparagus for 5 minutes then mix with dressing

4
Spread clean cling film on a surface & spread a few drops of oil all around till it's lightly covered

Spread clean cling film on a surface & spread a few drops of oil all around till it's lightly covered

5
Transfer it to a deep bowl making sure it takes the shape of the bowl

Transfer it to a deep bowl making sure it takes the shape of the bowl

6
Crack the egg inside

Crack the egg inside

7
Carefully tie the cling film making sure its secure

Carefully tie the cling film making sure its secure

8
Gently lower egg pouches into boiling water

Gently lower egg pouches into boiling water

9
The whites will start to cook & stiffen

The whites will start to cook & stiffen

10
Keep turning it around very carefully to cook all sides making sure you don't rip the pouch

Keep turning it around very carefully to cook all sides making sure you don't rip the pouch

11
About 6 minutes it's firm with runny yolks. If you want your yolks hard let it boil a few minutes more

About 6 minutes it's firm with runny yolks. If you want your yolks hard let it boil a few minutes more

12
Take it out with a slotted spoon

Take it out with a slotted spoon

13
Rest on counter or plate

Rest on counter or plate

14
Gently slit the wrap using a knife. Make a slit large enough for the egg to slide out. Handle with care, as the yolk is still runny!

Gently slit the wrap using a knife. Make a slit large enough for the egg to slide out. Handle with care, as the yolk is still runny!

15
Add some butter to a pan & sauté sliced mushrooms. Add salt & pepper (I also added chopped parsley at the end)

Add some butter to a pan & sauté sliced mushrooms. Add salt & pepper (I also added chopped parsley at the end)

16
Perfect poached egg!

Perfect poached egg!

17
One word: Divine!

One word: Divine!

18
Hard crust bread goes very well with it, I had none so I had fries. Enjoy! ^_^

Hard crust bread goes very well with it, I had none so I had fries. Enjoy! ^_^

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