How to Make Creamy Buttercream Frosting

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1

So sorry I don't have pictures for this guide! I was so involved in making the frosting that I forgot to take pictures! 😋

2

Cream butter and shortening together until smooth, approx 3 minutes using a paddle attachment.

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3

Slowly add sugar, once all added crank up speed on mixer to med- high and whip it up for approx 1 min.

4

Add milk, depending on your liking: stiffer~ less milk, creamier ~ more. If you add too much, no worries, just sift in a little more sugar.

5
I did take a picture at the end! It turned out so good! You can use this frosting for cupcakes, brownies, cakes, just about anything!! Enjoy!

I did take a picture at the end! It turned out so good! You can use this frosting for cupcakes, brownies, cakes, just about anything!! Enjoy!

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